Food And Recipes | Deccan Chronicle

Denmark's fabulous food journey, from hearty fare to haute cuisine.

That ‘extra special taste’ of our grandmothers' cooking comes from the vessels she used.

Poor hygienic factors have led to 12 restaurants being shut down by the BBMP.

Poonam Malik Arora and Alpa Modi are enthusiastic cooks who have aced the art of making a good pickle.

Here are 15 lesser known but oh so popular eateries, some, hidden in the bylanes of the city.

Here's how clean eating can become an unhealthy obsession.

People with strong life purpose, easily make healthier choices.

Highlighting the cause and cure of summer nosebleed.

Cheesecake without the fuss? Enter the no-bake cheesecake.

Coffee addicts are more sensitive to the smell of coffee.

Zucchini or summer squash makes for a colourful pasta dish.

Year after year, the culinary whiz finds inspiration to take that veritable rabbit out of his deep and probably bottomless chef’s hat.

Bakers in Bengaluru are experimenting with the ordinary loaf of bread by introducing various flavours.

Highlighting the reason why some red wines taste dry.

Even as food technology has changed over the years, traditional food is still most favoured for its use of herbs and spices.

A scrumptious preparation of Mutton in Lucknowi style.

Try out these easy yet deliciously rich fudgy, triple-chocolate brownies today!

Lamb soaked in flavourful ingredients with a punch of delicious gravy.

Stressed during examinations? Junk food consumption might be the reason.

It takes a couple of hours to go through a multi-course Chinese meal but it was well worth the wait as the wholesome experience was so pleasant.