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Food and Recipes - Page 147

The South-American classic Peruvian cocktail made its way in various bars and restaurants across the country, promoted as a prominent cocktail hailing from Peru post 2005.

A Peruivian delight

While Chile and Peru are still at loggerheads about the origins of the drink, Pisco Sour's appeal and growing popularity...

6 Oct 2017 12:34 AM IST

A gruit style ale, liberation is golden straw in colour, with fruity, spicy, earthy flavours. It contains a combination of ingredients to help with hormone shift like motherwort, lemon balm, chamomile, stinging nettle, mugwort, rose, chickweed and damania.

Now, beer for menopause

Cracking open a cold one with the boys is probably the most common way of enjoying beer.

6 Oct 2017 12:33 AM IST

Celeb recipe: A clucker full of dahi!

Winner of Mrs Karnataka 2016 and runner up of Mrs World 2016, Kowser Khan shares her favourite curry recipe.

6 Oct 2017 12:25 AM IST

Udid Meti Mango curry with fenugreek and coconut

Methi'culous coastal flavour

Celebrating Karwar cuisine at a food festival, executive chef Yogen Datta shares some classic dishes from the cuisine.

6 Oct 2017 12:25 AM IST

Kapoor said that Food Street will show the world the many sides of Indian food. (Photo: facebook)

I really feel proud of our Indian food: Chef Sanjeev Kapoor

Kapoor was recently named brand ambassador for Food Street, an event being organised by Ministry of Food Processing...

5 Oct 2017 1:30 PM IST

Pasta consumption doesnt contribute to obesity, and is actually linked to a lower body mass index

Here are the health benefits of eating wheat pasta

According to expert pasta provides energy and essential nutrients in the form of fibre, vitamins and minerals.

5 Oct 2017 11:26 AM IST

Cheese can be categorised as soft fresh cheese (including cream and curd cheese), fermented cheese and processed cheese.

A Cheesy Affair

Cheese is one of the most loved food ingredient around the world. Explore the various kinds of cheese and their uses...

5 Oct 2017 12:22 AM IST

Scientists at the institute developed finger millet based cookies by replacing 30 per cent of refined flour with finger millet in one batch and 50 per cent of refined flour with finger millet in another batch.

Finger millet cookies boost nutrients

Sugar and cream were also used and the flour was sieved finely.

4 Oct 2017 1:14 AM IST

Bringing Munich to Chennai!

With lip-smacking authenticity paid to the cuisine, the Oktoberfest at Hyatt Regency will leave you with a Bavarian...

4 Oct 2017 12:31 AM IST

When biryani takes centre-stage

Biryani is one dish that the entire country can relate to biryani is an emotion.

4 Oct 2017 12:31 AM IST

This is the first Japanese restaurant in the UK to be awarded three stars in the annual appraisal after previously winning two.. (Photo: Pixabay)

London sushi bar with nine seats wins third Michelin star

Boasting a menu that costs Â£300 a head, The Araki has been given the starts by French gastronomic guide.

3 Oct 2017 4:58 PM IST

During fermentation the wine yeast added by the fermentation process once again separates the sugar molecules and the smell develops. (Photo: Pixabay)

Forest fires make wines unpalatable: Research

If grape vines are exposed to bush fires they absorb the smoky aromas via its leaves and fruits.

2 Oct 2017 4:12 PM IST