Celebrate Navratri with a Festive Thali at Trident, Hyderabad
Highlights include Kachche Kele Ke Kebab, Zafrani Paneer, Chutney Wale Aaloo, and Kuttu Ki Khichdi, alongside Singhade Ke Aate Ki Poori and other festive accompaniments.
Trident, Hyderabad, invites guests to celebrate the festive season with a specially curated Navratri Festive Thali. The thoughtfully crafted spread brings together traditional fasting favourites, festive Indian flavours, and comforting sweets, offering a wholesome dining experience for the occasion.
The thali features a selection of dishes prepared with ingredients traditionally enjoyed during Navratri. Highlights include Kachche Kele Ke Kebab, Zafrani Paneer, Chutney Wale Aaloo, and Kuttu Ki Khichdi, alongside Singhade Ke Aate Ki Poori and other festive accompaniments.
The menu brings together familiar flavours in a refined presentation while staying rooted in the traditions associated with the festival. Guests can also look forward to a selection of festive desserts, including Badam Halwa, Sabudana Kheer, and Malai Kulfi, bringing the meal to a celebratory close.
The Navratri Festive Thali will be available at Kanak, the award-winning Indian restaurant, as well as at Amara, Trident Hyderabad's all-day dining restaurant, from October 11 to 19, 2026, during both lunch and dinner service.
Price: INR 2,495 plus taxes per guest.