Sheraton Grand Bangalore Launches FOMO on the Horizon Brunch
Perched 31 floors above the city, FOMO is an indulgent, unhurried afternoon designed for good food, great company, and nowhere else to be.
Bengaluru: Some Sundays call for a little more than lunch. At Horizon, the Pan-Asian rooftop restaurant at Sheraton Grand Bangalore Hotel at Brigade Gateway, Sundays now come with a new reason to make plans. Introducing FOMO, the hotel’s signature Sunday brunch experience, bringing together Pan-Asian dining, free-flowing pours, commercial retro music, and sweeping views of Bengaluru.
Perched 31 floors above the city, FOMO is an indulgent, unhurried afternoon designed for good food, great company, and nowhere else to be. The experience moves through four defining elements—flavor. Overpour. Music. Over the city—bringing together everything that makes a Sunday worth lingering over.
Flavour takes the form of a curated Pan-Asian set menu, with sushi, sashimi, dim sum, bao, Asian grills and wok-fired specialties served to the table. Overpour brings unlimited champagne and cocktails into the experience, while music gradually builds through the afternoon. And above it all, Horizon’s rooftop setting places guests right over the city, with the skyline shifting beautifully as the afternoon moves towards sunset.
It is an experience made for every kind of Sunday plan—a birthday or celebration, a long lunch with friends, a family gathering, a girls’ afternoon or simply a slow Sunday spent eating well, raising a few glasses and watching the city go by.
Priced at INR 3,999, FOMO brings the afternoon together in one seamless experience, with the set menu and free-flowing pours allowing guests to settle in and enjoy the four-hour brunch at their own pace.
For those who want to keep the afternoon going, FOMO: Sky After Dark offers an easy transition from brunch into evening. From 5 pm to 7 pm, guests can extend their experience with an additional INR 1,499, as cocktails, sparkling pours, music, and the city lights take over the rooftop.
