Luster Dust Cake $1.3 million: The ivory-fondant cake was the first-ever exhibited cake. It was on public view at the Dallas Bridal Fair. The 160-pound confectionery had silver dust on its curvy lines and 1,200 diamonds in every layer was created by
Platinum Cake: This is an invention of a Japanese chef called Nobue Ikara, and the price of this dish is $130,000 which looks like a dream. It is decorated with the plain white cream and is then decorated with different jewelry like pins, chains,
A $52.7 million eight-tier: This edible masterpiece created for the National Gay Wedding Show in Liverpool in March, 2013. It was created by a bakery in Chester, England, called Cake, and sported 4000 diamonds. (Photo: Twitter)
A $106 million wedding cake: Nearly two metres long, the cake is in the style of a catwalk, by former fashion designer Debbie Wingham. It weighs in at 450kg. More than 180kg of that is icing and modelling chocolate. Wingham spent some 1100 hours
Lavish Chocolate: This modern cake is definitely one of the most expensive we've seen. The 14-inch-high cake was displayed in a department store in Osaka, Japan, back in 2006. It was decorated with 50 carats of diamonds. Price tag? 1 billion Yen ($
A Royal Cake: The wedding of Prince William and Kate Middleton was certainly a costly one. Theireight-tier wedding cake was covered in cream and white icing, decorated with approximately 900 delicate sugar-paste flowers, and took more than five
Talk About Romance: To show his love for Africa, a Tokyo-based jeweler molded this dark chocolate cake in the shape of Africa and then to show his love even more, he scattered 2,000 diamonds around it.Price tag? $5 million. (Photo: AP)