Bottoms-up: Cocktail Recipes
Swirl glass with chocolate syrup, combine the ingredients in a mixing glass with ice
Cocktail Recipes
XO Cafe Creme
Ingredients:
- 30 ml coffee tequila
- 15 ml white crème de cacao
- 15 ml coconut rum
- 60 ml half and half (one part milk and one part cream)
- Whipped cream for garnish
- Shredded coconut for garnish
Method:
Combine the ingredients in a mixing glass with ice. Shake vigorously and strain into a glass. Garnish with whipped cream and shredded coconut.
XO Cafe Nightcap
Ingredients:
- 25 ml coffee tequila
- 25 ml white crème de cacao
- 25 ml half & half
- 30 ml lime juice
- 30 ml fresh lemon sour mix
- Chocolate syrup
Method:
Swirl glass with chocolate syrup. Combine the remaining ingredients in a mixing glass with ice. Shake vigorously and strain into a glass.
XO Prediction
Ingredients:
- 45 ml coffee tequila
- 2 scoops vanilla ice cream
- Cola
- Whipped cream
- Cocktail cherry for garnish
- Chocolate syrup for garnish
Method:
Add tequila to a coupe dessert glass with ice cream. Fill up with cola and top with whipped cream. Garnish with a cocktail cherry and chocolate syrup.
( Source : deccan chronicle )
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